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试卷简介
本套试卷集合了考试编委会的理论成果。专家们为考生提供了题目的答案，并逐题进行了讲解和分析。每道题在给出答案的同时，也给出了详尽透彻的解析，帮助考生进行知识点的巩固和记忆，让考生知其然，也知其所以然，从而能够把知识灵活自如地运用到实际中去。
试卷预览
1.
If the ship had sailed along the recommended______, it would have been able to avoid the heavy weather.
A. route
B. root
C. rooster
D. router
2.
The supermarket group has to ______400 TEU （标箱）of cargo from China every year.
A. purchased
B. purchasing
C. purchaser
D. purchase
3.
The sites of ____ are determined by customer and manufacturing locations and product requirements.
A. kitchen
B. warehouse
C. restaurant
D. market
4.
The classification of products is necessary for the application of____ inventory.
A. selective
B. choose
C. select
D. choosing
5.
The boss ordered that the work____ at once.
A. starting
B. start
C. started
D. be started
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